Salted Caramel Toffee (Without Coffee) Frappe, Made with 2 Percent Milk, Large

Costa Coffee US

Fat 25% Carbs 67%
Percent Calories

1 Serving of salted caramel toffee (without coffee) frappe, made with 2 percent milk, large (Costa Coffee US) contains 650 Calories. The macronutrient breakdown is 67% carbs, 25% fat, and 8% protein. This is a good source of protein (23% of your Daily Value).

Nutrition Facts

For 1 Serving of salted caramel toffee (without coffee) frappe, made with 2 percent milk, large

Nutrient Value %DV
Calories 650
Fats 18g 23%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 750mg 33%
Carbs 110g 40%
Net carbs 110g
Fiber 0g 0%
Sugar 89g
Protein 13g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 89g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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