Salted Caramel Espresso Kefir Drinkable

Culina

Fat 71% Carbs 25%
Percent Calories

6 oz of salted caramel espresso kefir drinkable (Culina) contains 250 Calories. The macronutrient breakdown is 25% carbs, 71% fat, and 3% protein. This has a relatively low calorie density, with 147 Calories per 100g.

Nutrition Facts

For 6 oz of salted caramel espresso kefir drinkable (170g)

Nutrient Value %DV
Calories 250
Fats 20g 26%
Saturated fats 17g 87%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Carbs 16g 6%
Net carbs 14g
Fiber 2g 7%
Sugar 12g
Protein 2g
Calcium 78mg 8%
Iron 2mg 23%
Potassium 282mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 87%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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