Royal English Breakfast Tea Latte with Soy Milk, Venti

Starbucks

Fat 20%Carbs 65%Protein 15%
Percent Calories

20 fl oz of royal english breakfast tea latte with soy milk, venti (Starbucks) contains 190 Calories. The macronutrient breakdown is 65% carbs, 20% fat, and 15% protein. This is a good source of calcium (30% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 20 fl oz of royal english breakfast tea latte with soy milk, venti

NutrientValue%DV
Calories190
Fats4g 5%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium105mg 5%
Carbs30g 11%
Net carbs29g
Fiber1g 4%
Sugar27g
Protein7g
Calcium300mg 30%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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