Rigatoni Bolognese

Fat 42%Carbs 43%Protein 15%
Percent Calories

1 serving of rigatoni bolognese contains 594 Calories. The macronutrient breakdown is 43% carbs, 42% fat, and 15% protein. This is a good source of protein (39% of your Daily Value), fiber (15% of your Daily Value), and potassium (13% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of rigatoni bolognese (244g)

NutrientValue%DV
Calories594
Fats27g 35%
Saturated fats9g 45%
Trans fats0g
Cholesterol58mg 19%
Sodium692mg 30%
Carbs64g 23%
Net carbs60g
Fiber4g 15%
Sugar6g
Protein22g
Calcium60mg 6%
Iron4mg 55%
Potassium599mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene92μg
Caffeine0mg
Choline22mg 4%
Copper0.4mg 43%
Fluoride14μg
Folate (B9)198μg 49%
Lycopene3617μg
Magnesium67mg 16%
Manganese1mg 39%
Niacin9mg 55%
Pantothenic acid1mg 19%
Phosphorus280mg 40%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium67μg 122%
Theobromine0mg
Thiamine1mg 98%
Vitamin A IU153IU
Vitamin A8μg 1%
Vitamin B121μg 28%
Vitamin B60.5mg 36%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K5μg 4%
Zinc3mg 24%
Sugars
Sugar6g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose1g
Galactose0g
Starch47g
Fats
Saturated fats9g 45%
Monounsaturated fats13g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g