Reduced fat milk

Fluid, 2% milkfat, with added vitamin a and vitamin d

Reduced fat milk
Fat 35% Carbs 38% Protein 26%
Percent Calories

4 cup of reduced fat milk (Fluid, 2% milkfat, with added vitamin a and vitamin d) contains 488 Calories. The macronutrient breakdown is 38% carbs, 35% fat, and 26% protein. This is a good source of protein (58% of your Daily Value), potassium (29% of your Daily Value), and calcium (117% of your Daily Value).

Nutrition Facts

For 4 cup of reduced fat milk (976g)

Nutrient Value %DV
Calories 488
Fats 19g 25%
Saturated fats 12g 61%
Trans fats 1g
Cholesterol 78mg 26%
Sodium 459mg 20%
Carbs 47g 17%
Net carbs 47g
Fiber 0g 0%
Sugar 49g
Protein 32g
Calcium 1171mg 117%
Iron 0.2mg 2%
Potassium 1366mg 29%
Vitamin D 12μg 78%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 39μg
Caffeine 0mg
Choline 160mg 29%
Copper 0.1mg 7%
Fluoride 33μg
Folate (B9) 49μg 12%
Lycopene 0μg
Magnesium 107mg 26%
Manganese 0.1mg 6%
Niacin 1mg 6%
Pantothenic acid 3mg 69%
Phosphorus 898mg 128%
Retinol 537μg
Riboflavin (B2) 2mg 139%
Selenium 24μg 44%
Theobromine 0mg
Thiamine 0.4mg 32%
Vitamin A IU 1854IU
Vitamin A 537μg 60%
Vitamin B12 5μg 216%
Vitamin B6 0.4mg 29%
Vitamin C 2mg 2%
Vitamin D IU 478IU
Vitamin D2
Vitamin D3 12μg
Vitamin E 0.3mg 2%
Vitamin K 2μg 2%
Zinc 5mg 43%
Sugars
Sugar 49g
Sucrose 0.1g
Glucose 0.1g
Fructose 0.1g
Lactose 49g
Maltose 0.1g
Galactose 0.2g
Starch
Fats
Saturated fats 12g 61%
Monounsaturated fats 5g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 3g
Cystine 0.2g
Glutamic acid 7g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 3g
Lysine 3g
Methionine 1g
Phenylalanine 2g
Proline 3g
Serine 2g
Threonine 1g
Tryptophan 0.4g
Tyrosine 2g
Valine 2g

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