Reduced fat milk

Fluid, 2% milkfat, with added nonfat milk solids, without added vitamin a

Reduced fat milk
Fat 32% Carbs 40% Protein 28%
Percent Calories

2 tbsp of reduced fat milk (Fluid, 2% milkfat, with added nonfat milk solids, without added vitamin a) contains 17 Calories. The macronutrient breakdown is 40% carbs, 32% fat, and 28% protein. This is a good source of protein (2% of your Daily Value), potassium (1% of your Daily Value), and calcium (4% of your Daily Value).

Nutrition Facts

For 2 tbsp of reduced fat milk (31g)

Nutrient Value %DV
Calories 17
Fats 1g 1%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 2mg 1%
Sodium 18mg 1%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar
Protein 1g
Calcium 44mg 4%
Iron 0mg 0.2%
Potassium 56mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 0.4%
Fluoride
Folate (B9) 2μg 0.4%
Lycopene
Magnesium 5mg 1%
Manganese 0mg 0%
Niacin 0mg 0.2%
Pantothenic acid 0.1mg 2%
Phosphorus 34mg 5%
Retinol 5μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 1%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 23IU
Vitamin A 5μg 1%
Vitamin B12 0.1μg 5%
Vitamin B6 0mg 1%
Vitamin C 0.3mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.2g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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