Red Pepper Turkey Roll-ups

Red Pepper Turkey Roll-ups
Fat 32% Carbs 48% Protein 20%
Percent Calories

1 serving of red pepper turkey roll-ups contains 333 Calories. The macronutrient breakdown is 48% carbs, 32% fat, and 20% protein. This is a good source of protein (30% of your Daily Value), fiber (16% of your Daily Value), and potassium (17% of your Daily Value).

Makes
1 serving
Prep Time
8 minutes

Ingredients

Directions

  1. Chop red peppers into thin strips.
  2. Spread cream cheese on tortilla, then place turkey, spinach and red peppers inside. Roll up, cut in half, and enjoy!

Nutrition Facts

For 1 serving of red pepper turkey roll-ups (297g)

Nutrient Value %DV
Calories 333
Fats 12g 15%
Saturated fats 5g 24%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 1197mg 52%
Carbs 40g 14%
Net carbs 35g
Fiber 5g 16%
Sugar 12g
Protein 17g
Calcium 172mg 17%
Iron 4mg 52%
Potassium 795mg 17%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 24μg
Beta carotene 3625μg
Caffeine 0mg
Choline 22mg 4%
Copper 0.1mg 16%
Fluoride 15μg
Folate (B9) 180μg 45%
Lycopene 0μg
Magnesium 62mg 15%
Manganese 1mg 27%
Niacin 6mg 38%
Pantothenic acid 1mg 24%
Phosphorus 291mg 42%
Retinol 73μg
Riboflavin (B2) 0.4mg 27%
Selenium 31μg 56%
Theobromine 0mg
Thiamine 0.4mg 32%
Vitamin A IU 6792IU
Vitamin A 401μg 45%
Vitamin B12 1μg 22%
Vitamin B6 1mg 50%
Vitamin C 166mg 185%
Vitamin D IU 5IU
Vitamin D2 0μg
Vitamin D3 0.1μg
Vitamin E 3mg 18%
Vitamin K 153μg 127%
Zinc 2mg 20%
Sugars
Sugar 12g
Sucrose 0.4g
Glucose 2g
Fructose 3g
Lactose 3g
Maltose 1g
Galactose 0g
Starch 21g
Fats
Saturated fats 5g 24%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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