Ravioli, Porcini Mushroom

H-E-B

Fat 46%Carbs 42%Protein 12%
Percent Calories

9 pieces of ravioli, porcini mushroom (H-E-B) contains 310 Calories. The macronutrient breakdown is 42% carbs, 46% fat, and 12% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 9 pieces of ravioli, porcini mushroom (100g)

NutrientValue%DV
Calories310
Fats16g 21%
Saturated fats8g 40%
Trans fats0g
Cholesterol70mg 23%
Sodium590mg 26%
Carbs33g 12%
Net carbs31g
Fiber2g 7%
Sugar3g
Protein9g
Calcium100mg 10%
Iron2mg 21%
Potassium120mg 3%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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