Raspberry & Passion Fruit Raw Cakes

Nats Rawline

Fat 65% Carbs 27%
Percent Calories

1 raw cake of raspberry & passion fruit raw cakes (Nats Rawline) contains 270 Calories. The macronutrient breakdown is 27% carbs, 65% fat, and 8% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 1 raw cake of raspberry & passion fruit raw cakes (65g)

Nutrient Value %DV
Calories 270
Fats 19g 24%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 18g 7%
Net carbs 16g
Fiber 2g 7%
Sugar 15g
Protein 5g
Calcium 80mg 8%
Iron 1mg 15%
Potassium 0mg 0%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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