Raspberry Frosty Blended Salad
1 serving of raspberry frosty blended salad contains 183 Calories. The macronutrient breakdown is 78% carbs, 7% fat, and 15% protein. This is a good source of fiber (55% of your Daily Value), potassium (25% of your Daily Value), and calcium (26% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 5 minutes
Ingredients
- Raspberries, frozen, unsweetened
1 cup, unthawed or 140g
Directions
- Peel and seed oranges, or run through juicer. Combine all ingredients in a blender and pulse until smooth. Enjoy!
Nutrition Facts
For 1 serving of raspberry frosty blended salad (533g)
Nutrient | Value | %DV |
---|---|---|
Calories | 183 | |
Fats | 2g | 2% |
Saturated fats | 0.2g | 1% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 73mg | 3% |
Carbs | 41g | 15% |
Net carbs | 26g | |
Fiber | 15g | 55% |
Sugar | 24g | |
Protein | 8g | |
Calcium | 259mg | 26% |
Iron | 4mg | 50% |
Potassium | 1196mg | 25% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 22μg | |
Beta carotene | 15452μg | |
Caffeine | 0mg | |
Choline | 52mg | 10% |
Copper | 0.3mg | 36% |
Fluoride | 0μg | |
Folate (B9) | 428μg | 107% |
Lycopene | 0μg | |
Magnesium | 120mg | 29% |
Manganese | 1mg | 37% |
Niacin | 2mg | 12% |
Pantothenic acid | 1mg | 16% |
Phosphorus | 142mg | 20% |
Retinol | 0μg | |
Riboflavin (B2) | 0.3mg | 25% |
Selenium | 6μg | 12% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 31% |
Vitamin A IU | 25986IU | |
Vitamin A | 1300μg | 144% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.5mg | 37% |
Vitamin C | 135mg | 150% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 23% |
Vitamin K | 488μg | 407% |
Zinc | 1mg | 12% |
Sugars | ||
Sugar | 24g | |
Sucrose | 0.2g | |
Glucose | 1g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.2g | 1% |
Monounsaturated fats | 0.1g | |
Polyunsaturated fats | 0.4g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0g | |
Glutamic acid | 1g | |
Glycine | 0.4g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 0.4g | |
Lysine | 0.4g | |
Methionine | 0.2g | |
Phenylalanine | 0.3g | |
Proline | 0.4g | |
Serine | 0.3g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 0.3g |