Quiche Florentine

Whole Foods Market

Fat 61% Carbs 27% Protein 13%
Percent Calories

½ quiche of quiche florentine (Whole Foods Market) contains 420 Calories. The macronutrient breakdown is 27% carbs, 61% fat, and 13% protein. This is a good source of protein (23% of your Daily Value), calcium (33% of your Daily Value), and vitamin a (50% of your Daily Value).

Nutrition Facts

For ½ quiche of quiche florentine (142g)

Nutrient Value %DV
Calories 420
Fats 28g 36%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 180mg 60%
Sodium 370mg 16%
Carbs 28g 10%
Net carbs 27g
Fiber 0.5g 2%
Sugar 5g
Protein 13g
Calcium 325mg 33%
Iron 2mg 23%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 450μg 50%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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