Quarter Pound Beef Franks

Meijer

Fat 80% Protein 13%
Percent Calories

1 frank of quarter pound beef franks (Meijer) contains 360 Calories. The macronutrient breakdown is 7% carbs, 80% fat, and 13% protein. This is a good source of protein (21% of your Daily Value) and potassium (12% of your Daily Value).

Nutrition Facts

For 1 frank of quarter pound beef franks (113g)

Nutrient Value %DV
Calories 360
Fats 32g 41%
Saturated fats 12g 60%
Trans fats 2g
Cholesterol 70mg 23%
Sodium 990mg 43%
Carbs 6g 2%
Net carbs 6g
Fiber 0g 0%
Sugar 3g
Protein 12g
Calcium 20mg 2%
Iron 1mg 18%
Potassium 560mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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