Quaker apple zaps

Cereals ready-to-eat, quaker

Carbs 89%
Percent Calories

¾ cup of quaker apple zaps (Cereals ready-to-eat, quaker) contains 118 Calories. The macronutrient breakdown is 89% carbs, 8% fat, and 4% protein. This is a good source of iron (62% of your Daily Value), vitamin a (18% of your Daily Value), and vitamin b6 (42% of your Daily Value).

Nutrition Facts

For ¾ cup of quaker apple zaps (30g)

NutrientValue%DV
Calories118
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium135mg 6%
Carbs27g 10%
Net carbs26g
Fiber1g 2%
Sugar14g
Protein1g
Calcium3mg 0.3%
Iron5mg 62%
Potassium53mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0mg 5%
Fluoride
Folate (B9)420μg 105%
Lycopene
Magnesium15mg 4%
Manganese0.1mg 5%
Niacin5mg 34%
Pantothenic acid0.1mg 2%
Phosphorus45mg 6%
Retinol165μg
Riboflavin (B2)0.5mg 36%
Selenium0μg 0%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU550IU
Vitamin A165μg 18%
Vitamin B120μg 0%
Vitamin B61mg 42%
Vitamin C7mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 37%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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