Pumpkin Cheesecake, New York Style

Sara Lee

Fat 56%Carbs 38%
Percent Calories

³⁄₁₆ cheesecake of pumpkin cheesecake, new york style (Sara Lee) contains 480 Calories. The macronutrient breakdown is 38% carbs, 56% fat, and 6% protein. This is a good source of vitamin a (33% of your Daily Value).

Nutrition Facts

For ³⁄₁₆ cheesecake of pumpkin cheesecake, new york style (142g)

NutrientValue%DV
Calories480
Fats30g 38%
Saturated fats15g 75%
Trans fats4g
Cholesterol125mg 42%
Sodium480mg 21%
Carbs45g 16%
Net carbs43g
Fiber2g 7%
Sugar29g
Protein7g
Calcium80mg 8%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A300μg 33%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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