Pumpkin Cheesecake Ice Cream, Quart

Marble Slab Creamery

Fat 46% Carbs 47%
Percent Calories

32 oz. of pumpkin cheesecake ice cream, quart (Marble Slab Creamery) contains 190 Calories. The macronutrient breakdown is 47% carbs, 46% fat, and 6% protein.

Nutrition Facts

For 32 oz. of pumpkin cheesecake ice cream, quart

Nutrient Value %DV
Calories 190
Fats 10g 13%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 80mg 3%
Carbs 23g 8%
Net carbs 22g
Fiber 1g 4%
Sugar 16g
Protein 3g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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