Pulled Pork Flatbread, 8 Pieces

Rock Bottom

Fat 49% Carbs 35% Protein 17%
Percent Calories

8 Pieces of pulled pork flatbread, 8 pieces (Rock Bottom) contains 750 Calories. The macronutrient breakdown is 35% carbs, 49% fat, and 17% protein. This is a good source of protein (55% of your Daily Value), calcium (45% of your Daily Value), and iron (68% of your Daily Value).

Nutrition Facts

For 8 Pieces of pulled pork flatbread, 8 pieces

Nutrient Value %DV
Calories 750
Fats 40g 51%
Saturated fats 20g 100%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 3190mg 139%
Carbs 64g 23%
Net carbs 61g
Fiber 3g 11%
Sugar 3g
Protein 31g
Calcium 450mg 45%
Iron 5mg 68%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 20g 100%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods