Premium New York Steak, Miso, 5 oz

Gyu-Kaku Japanese BBQ

Fat 33%Carbs 13%Protein 54%
Percent Calories

5 oz of premium new york steak, miso, 5 oz (Gyu-Kaku Japanese BBQ) contains 260 Calories. The macronutrient breakdown is 13% carbs, 33% fat, and 54% protein. This is a good source of protein (59% of your Daily Value).

Nutrition Facts

For 5 oz of premium new york steak, miso, 5 oz

NutrientValue%DV
Calories260
Fats9g 12%
Saturated fats4g 20%
Trans fats0g
Cholesterol70mg 23%
Sodium600mg 26%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar6g
Protein33g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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