Potato Cake

Fat 23%Carbs 59%Protein 19%
Percent Calories

1 serving of potato cake contains 606 Calories The macronutrient breakdown is 59% carbs, 23% fat, and 19% protein. This is a good source of protein (51% of your Daily Value), fiber (37% of your Daily Value), and potassium (41% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of potato cake (653g)

NutrientValue%DV
Calories606
Fats16g 20%
Saturated fats6g 32%
Trans fats0.2g
Cholesterol299mg 100%
Sodium335mg 15%
Carbs89g 33%
Net carbs79g
Fiber10g 37%
Sugar8g
Protein28g
Calcium313mg 31%
Iron5mg 59%
Potassium1909mg 41%
Vitamin D2μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline274mg 50%
Copper1mg 58%
Fluoride2μg
Folate (B9)114μg 28%
Lycopene0μg
Magnesium109mg 26%
Manganese1mg 31%
Niacin4mg 27%
Pantothenic acid2mg 48%
Phosphorus404mg 58%
Retinol120μg
Riboflavin (B2)0.5mg 35%
Selenium25μg 46%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU415IU
Vitamin A192μg 21%
Vitamin B121μg 27%
Vitamin B61mg 111%
Vitamin C85mg 95%
Vitamin D IU62IU
Vitamin D20μg
Vitamin D32μg
Vitamin E1mg 6%
Vitamin K8μg 7%
Zinc2mg 21%
Sugars
Sugar8g
Sucrose1g
Glucose3g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch62g
Fats
Saturated fats6g 32%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g