Pork pancreas

Fresh, variety meats and by-products, raw

Fat 62%Protein 38%
Percent Calories

166 grams of pork pancreas (Fresh, variety meats and by-products, raw) contains 330 Calories. The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (55% of your Daily Value), vitamin b6 (59% of your Daily Value), and vitamin b12 (1134% of your Daily Value).

Nutrition Facts

For 166 grams of pork pancreas

NutrientValue%DV
Calories330
Fats22g 28%
Saturated fats8g 38%
Trans fats
Cholesterol320mg 107%
Sodium73mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein31g
Calcium18mg 2%
Iron4mg 44%
Potassium327mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 17%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium28mg 7%
Manganese0.3mg 11%
Niacin6mg 36%
Pantothenic acid8mg 151%
Phosphorus388mg 55%
Retinol0μg
Riboflavin (B2)1mg 59%
Selenium68μg 123%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1227μg 1134%
Vitamin B61mg 59%
Vitamin C25mg 28%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 40%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats8g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid3g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

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