Polish Style White Borscht-Zurek Soup

Adamba

Fat 27% Carbs 61% Protein 12%
Percent Calories

10 ⁵⁄₁₆ g of polish style white borscht-zurek soup (Adamba) contains 35 Calories. The macronutrient breakdown is 61% carbs, 27% fat, and 12% protein. This has a relatively high calorie density, with 340 Calories per 100g.

Nutrition Facts

For 10 ⁵⁄₁₆ g of polish style white borscht-zurek soup (10g)

Nutrient Value %DV
Calories 35
Fats 1g 1%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 3mg 1%
Sodium 400mg 17%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 1g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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