Pink Bubblegum Ice Cream, 4 oz Scoop

Baskin Robbins

Fat 44%Carbs 49%
Percent Calories

4 oz Scoop of pink bubblegum ice cream, 4 oz scoop (Baskin Robbins) contains 250 Calories. The macronutrient breakdown is 49% carbs, 44% fat, and 7% protein. This has a moderate calorie density, with 221 Calories per 100g.

Nutrition Facts

For 4 oz Scoop of pink bubblegum ice cream, 4 oz scoop (113g)

NutrientValue%DV
Calories250
Fats12g 15%
Saturated fats8g 40%
Trans fats0g
Cholesterol50mg 17%
Sodium75mg 3%
Carbs30g 11%
Net carbs30g
Fiber0g 0%
Sugar26g
Protein4g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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