Pigeon peas
(red gram), mature seeds, raw
425 ¼ grams of pigeon peas ((red gram), mature seeds, raw) contains 1459 Calories. The macronutrient breakdown is 71% carbs, 4% fat, and 25% protein. This is a good source of protein (165% of your Daily Value), fiber (228% of your Daily Value), and potassium (126% of your Daily Value).
Nutrition Facts
For 425 ¼ grams of pigeon peas
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1459 | |
| Fats | 6g | 8% |
| Saturated fats | 1g | 7% |
| Trans fats | – | |
| Cholesterol | 0mg | 0% |
| Sodium | 72mg | 3% |
| Carbs | 267g | 97% |
| Net carbs | 203g | |
| Fiber | 64g | 228% |
| Sugar | – | |
| Protein | 92g | |
| Calcium | 553mg | 55% |
| Iron | 22mg | 278% |
| Potassium | 5919mg | 126% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 4mg | 499% |
| Fluoride | – | |
| Folate (B9) | 1939μg | 485% |
| Lycopene | – | |
| Magnesium | 778mg | 185% |
| Manganese | 8mg | 331% |
| Niacin | 13mg | 79% |
| Pantothenic acid | 5mg | 108% |
| Phosphorus | 1561mg | 223% |
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 61% |
| Selenium | 35μg | 63% |
| Theobromine | – | |
| Thiamine | 3mg | 228% |
| Vitamin A IU | 119IU | |
| Vitamin A | 4μg | 0.5% |
| Vitamin B12 | 0μg | 0% |
| Vitamin B6 | 1mg | 93% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | 12mg | 107% |
| Sugars | ||
| Sugar | – | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 7% |
| Monounsaturated fats | 0.1g | |
| Polyunsaturated fats | 3g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | 4g | |
| Arginine | 6g | |
| Aspartic acid | 9g | |
| Cystine | 1g | |
| Glutamic acid | 21g | |
| Glycine | 3g | |
| Histidine | 3g | |
| Hydroxyproline | – | |
| Isoleucine | 3g | |
| Leucine | 7g | |
| Lysine | 6g | |
| Methionine | 1g | |
| Phenylalanine | 8g | |
| Proline | 4g | |
| Serine | 4g | |
| Threonine | 3g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 4g | |
Similar Foods
Pigeon peas (red gram), mature seeds, cooked, boiled, with salt- Pigeon peas (red gram), mature seeds, cooked, boiled, without salt
- Pigeon Peas Swad
- Pigeon Peas El Jibarito
- Pigeon Peas Goya
- Pigeon Peas Swagat
Recipes
Pressure Cooker South Indian Sambar Lentil soup with rice