Pigeon peas

(red gram), mature seeds, raw

Pigeon peas
Carbs 71%Protein 25%
Percent Calories

2 cup of pigeon peas ((red gram), mature seeds, raw) contains 1406 Calories. The macronutrient breakdown is 71% carbs, 4% fat, and 25% protein. This is a good source of protein (159% of your Daily Value), fiber (220% of your Daily Value), and potassium (121% of your Daily Value).

Nutrition Facts

For 2 cup of pigeon peas (410g)

NutrientValue%DV
Calories1406
Fats6g 8%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium70mg 3%
Carbs257g 94%
Net carbs196g
Fiber61g 220%
Sugar
Protein89g
Calcium533mg 53%
Iron21mg 268%
Potassium5707mg 121%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper4mg 482%
Fluoride
Folate (B9)1870μg 467%
Lycopene
Magnesium750mg 179%
Manganese7mg 319%
Niacin12mg 76%
Pantothenic acid5mg 104%
Phosphorus1505mg 215%
Retinol0μg
Riboflavin (B2)1mg 59%
Selenium34μg 61%
Theobromine
Thiamine3mg 220%
Vitamin A IU115IU
Vitamin A4μg 0.5%
Vitamin B120μg 0%
Vitamin B61mg 89%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc11mg 103%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats0g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine5g
Aspartic acid9g
Cystine1g
Glutamic acid21g
Glycine3g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine6g
Methionine1g
Phenylalanine8g
Proline4g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

Similar Foods

Recipes