Peter Pan Reduced Fat Creamy Peanut Butter

Peter Pan (Pp)

Fat 52%Carbs 31%Protein 17%
Percent Calories

1 serving of peter pan reduced fat creamy peanut butter (Peter Pan (Pp)) contains 190 Calories. The macronutrient breakdown is 31% carbs, 52% fat, and 17% protein. This has a relatively high calorie density, with 528 Calories per 100g.

Nutrition Facts

For 1 serving of peter pan reduced fat creamy peanut butter (36g)

NutrientValue%DV
Calories190
Fats11g 14%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium160mg 7%
Carbs15g 5%
Net carbs13g
Fiber2g 7%
Sugar5g
Protein8g
Calcium0mg 0%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin4mg 25%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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