Pesto Genovese Tradizionale

Basil Pesto - Gastronomia Toscana

Fat 86%
Percent Calories

1 tub of pesto genovese tradizionale (Basil Pesto - Gastronomia Toscana) contains 503 Calories. The macronutrient breakdown is 7% carbs, 86% fat, and 6% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 tub of pesto genovese tradizionale (100g)

Nutrient Value %DV
Calories 503
Fats 48g 61%
Saturated fats 10g 51%
Trans fats
Cholesterol 0mg 0%
Sodium 1410mg 61%
Carbs 9g 3%
Net carbs 9g
Fiber 0g 0%
Sugar
Protein 8g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 51%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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