Peppermint Mocha Frappuccino Blended Creme with Soy Milk and Whip, Venti

Starbucks

Fat 30% Carbs 64%
Percent Calories

24 fl oz of peppermint mocha frappuccino blended creme with soy milk and whip, venti (Starbucks) contains 480 Calories. The macronutrient breakdown is 64% carbs, 30% fat, and 6% protein. This is a good source of calcium (30% of your Daily Value), iron (45% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of peppermint mocha frappuccino blended creme with soy milk and whip, venti

Nutrient Value %DV
Calories 480
Fats 16g 21%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 310mg 13%
Carbs 77g 28%
Net carbs 74g
Fiber 3g 11%
Sugar 70g
Protein 7g
Calcium 300mg 30%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 70g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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