Penne Napoletana

Coles

Fat 14% Carbs 70% Protein 15%
Percent Calories

375 g of penne napoletana (Coles) contains 438 Calories. The macronutrient breakdown is 70% carbs, 14% fat, and 15% protein. This is a good source of protein (29% of your Daily Value) and fiber (20% of your Daily Value).

Nutrition Facts

For 375 g of penne napoletana (375g)

Nutrient Value %DV
Calories 438
Fats 7g 9%
Saturated fats 3g 15%
Trans fats
Cholesterol
Sodium 720mg 31%
Carbs 74g 27%
Net carbs 69g
Fiber 6g 20%
Sugar 10g
Protein 16g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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