Pecan Nougat Egg

Mary Sue

Fat 51% Carbs 45%
Percent Calories

1 ½ oz of pecan nougat egg (Mary Sue) contains 221 Calories. The macronutrient breakdown is 45% carbs, 51% fat, and 3% protein. This has a relatively high calorie density, with 526 Calories per 100g.

Nutrition Facts

For 1 ½ oz of pecan nougat egg (42g)

Nutrient Value %DV
Calories 221
Fats 13g 17%
Saturated fats 1g 5%
Trans fats
Cholesterol 0mg 0%
Sodium 61mg 3%
Carbs 26g 9%
Net carbs 25g
Fiber 1g 4%
Sugar 19g
Protein 2g
Calcium 20mg 2%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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