Peanuts

All types, oil-roasted, with salt

Peanuts
Fat 73%Carbs 9%Protein 17%
Percent Calories

⅓ cup, chopped of peanuts (All types, oil-roasted, with salt) contains 288 Calories. The macronutrient breakdown is 9% carbs, 73% fat, and 17% protein. This is a good source of protein (24% of your Daily Value), fiber (16% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For ⅓ cup, chopped of peanuts (48g)

NutrientValue%DV
Calories288
Fats25g 32%
Saturated fats4g 21%
Trans fats
Cholesterol0mg 0%
Sodium154mg 7%
Carbs7g 3%
Net carbs3g
Fiber5g 16%
Sugar2g
Protein13g
Calcium29mg 3%
Iron1mg 9%
Potassium348mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline27mg 5%
Copper0.3mg 28%
Fluoride
Folate (B9)58μg 14%
Lycopene0μg
Magnesium84mg 20%
Manganese1mg 39%
Niacin7mg 41%
Pantothenic acid1mg 12%
Phosphorus191mg 27%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 22%
Vitamin K0μg 0%
Zinc2mg 14%
Sugars
Sugar2g
Sucrose2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats4g 21%
Monounsaturated fats12g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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