Peanut Butter Ice Cream Cake

Reese's

Fat 51%Carbs 42%
Percent Calories

1 cake of peanut butter ice cream cake (Reese's) contains 270 Calories. The macronutrient breakdown is 42% carbs, 51% fat, and 7% protein. This has a relatively high calorie density, with 262 Calories per 100g.

Nutrition Facts

For 1 cake of peanut butter ice cream cake (103g)

NutrientValue%DV
Calories270
Fats15g 19%
Saturated fats9g 45%
Trans fats0g
Cholesterol25mg 8%
Sodium115mg 5%
Carbs28g 10%
Net carbs27g
Fiber1g 4%
Sugar24g
Protein5g
Calcium140mg 14%
Iron1mg 15%
Potassium230mg 5%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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