Peach and Banana Oat Smoothie
1 servings of peach and banana oat smoothie contains 174 Calories. The macronutrient breakdown is 77% carbs, 15% fat, and 8% protein. This is a good source of fiber (22% of your Daily Value), potassium (11% of your Daily Value), and total omega 3 (1 g).
- Makes
- 2 servings
- Prep Time
- 10 minutes
Ingredients
- Orange juice
¼ cup or 62g
Directions
- Peel banana, chop and add to blender. (If not using frozen banana, add 2-3 ice cubes.) Remove pit from peach, chop then add into blender as well.
- Add all ingredients to a blender and let set for 5-10 minutes so the oats and chia seeds can soak. Then blend until smooth and serve.
Nutrition Facts
For 1 servings of peach and banana oat smoothie (241g)
Nutrient | Value | %DV |
---|---|---|
Calories | 174 | |
Fats | 3g | 4% |
Saturated fats | 0.3g | 2% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 41mg | 2% |
Carbs | 36g | 13% |
Net carbs | 30g | |
Fiber | 6g | 22% |
Sugar | 16g | |
Protein | 4g | |
Calcium | 102mg | 10% |
Iron | 1mg | 14% |
Potassium | 522mg | 11% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 16μg | |
Beta carotene | 146μg | |
Caffeine | 0mg | |
Choline | 15mg | 3% |
Copper | 0.2mg | 21% |
Fluoride | 14μg | |
Folate (B9) | 28μg | 7% |
Lycopene | 0μg | |
Magnesium | 57mg | 14% |
Manganese | 1mg | 28% |
Niacin | 2mg | 12% |
Pantothenic acid | 0.4mg | 7% |
Phosphorus | 119mg | 17% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 7% |
Selenium | 8μg | 15% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 12% |
Vitamin A IU | 340IU | |
Vitamin A | 17μg | 2% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 20% |
Vitamin C | 20mg | 22% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 5% |
Vitamin K | 3μg | 2% |
Zinc | 1mg | 7% |
Sugars | ||
Sugar | 16g | |
Sucrose | 6g | |
Glucose | 5g | |
Fructose | 5g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 3g | |
Fats | ||
Saturated fats | 0.3g | 2% |
Monounsaturated fats | 0.3g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.2g | |
Aspartic acid | 1g | |
Cystine | 0g | |
Glutamic acid | 0.4g | |
Glycine | 0.1g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0.1g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0.1g |