Patty Melt Beef Meatballs with Cheddar-Jack Broccoli

Home Chef Oven Kits

Fat 64% Carbs 13% Protein 23%
Percent Calories

½ meal of patty melt beef meatballs with cheddar-jack broccoli (Home Chef Oven Kits) contains 620 Calories. The macronutrient breakdown is 13% carbs, 64% fat, and 23% protein. This is a good source of protein (64% of your Daily Value), fiber (18% of your Daily Value), and potassium (23% of your Daily Value).

Nutrition Facts

For ½ meal of patty melt beef meatballs with cheddar-jack broccoli (368g)

Nutrient Value %DV
Calories 620
Fats 44g 56%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 115mg 38%
Sodium 1120mg 49%
Carbs 20g 7%
Net carbs 15g
Fiber 5g 18%
Sugar 8g
Protein 36g
Calcium 240mg 24%
Iron 3mg 39%
Potassium 1060mg 23%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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