Pastel Toffee Chocolate

Fannie May

Fat 62%Carbs 35%
Percent Calories

1 piece of pastel toffee chocolate (Fannie May) contains 87 Calories. The macronutrient breakdown is 35% carbs, 62% fat, and 3% protein. This has a relatively high calorie density, with 614 Calories per 100g.

Nutrition Facts

For 1 piece of pastel toffee chocolate (14g)

NutrientValue%DV
Calories87
Fats6g 8%
Saturated fats5g 23%
Trans fats
Cholesterol8mg 3%
Sodium37mg 2%
Carbs8g 3%
Net carbs7g
Fiber0.3g 1%
Sugar7g
Protein1g
Calcium13mg 1%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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