pasta tonno

Fat 21%Carbs 63%Protein 17%
Percent Calories

1 serving of pasta tonno contains 748 Calories. The macronutrient breakdown is 63% carbs, 21% fat, and 17% protein. This is a good source of protein (58% of your Daily Value), fiber (59% of your Daily Value), and potassium (9% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of pasta tonno (250g)

NutrientValue%DV
Calories748
Fats17g 22%
Saturated fats2g 12%
Trans fats0g
Cholesterol0mg 0%
Sodium515mg 22%
Carbs119g 43%
Net carbs102g
Fiber17g 59%
Sugar0g
Protein32g
Calcium6mg 1%
Iron1mg 18%
Potassium441mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline0mg 0%
Copper0.3mg 33%
Fluoride0μg
Folate (B9)38μg 9%
Lycopene0μg
Magnesium179mg 43%
Manganese1mg 32%
Niacin4mg 23%
Pantothenic acid1mg 15%
Phosphorus380mg 54%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium12μg 22%
Theobromine0mg
Thiamine0.4mg 29%
Vitamin A IU255IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc3mg 24%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 12%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.5g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.5g
Valine1g