Parma Salami

Marc Angelo

Fat 68%Protein 30%
Percent Calories

1 serving of parma salami (Marc Angelo) contains 370 Calories. The macronutrient breakdown is 1% carbs, 68% fat, and 30% protein. This is a good source of protein (50% of your Daily Value) and potassium (19% of your Daily Value).

Nutrition Facts

For 1 serving of parma salami (100g)

NutrientValue%DV
Calories370
Fats28g 36%
Saturated fats11g 55%
Trans fats0g
Cholesterol80mg 27%
Sodium1440mg 63%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein28g
Calcium30mg 3%
Iron2mg 19%
Potassium900mg 19%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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