panna cotta

Fat 44%Carbs 31%Protein 25%
Percent Calories

1 serving of panna cotta contains 398 Calories. The macronutrient breakdown is 31% carbs, 44% fat, and 25% protein. This is a good source of protein (45% of your Daily Value), vitamin d (52% of your Daily Value), and potassium (17% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of panna cotta (657g)

NutrientValue%DV
Calories398
Fats20g 25%
Saturated fats11g 56%
Trans fats0g
Cholesterol60mg 20%
Sodium272mg 12%
Carbs31g 11%
Net carbs31g
Fiber0.3g 1%
Sugar32g
Protein25g
Calcium683mg 68%
Iron0.3mg 4%
Potassium793mg 17%
Vitamin D8μg 52%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene42μg
Caffeine0mg
Choline89mg 16%
Copper0.3mg 29%
Fluoride0μg
Folate (B9)32μg 8%
Lycopene0μg
Magnesium62mg 15%
Manganese0mg 0%
Niacin1mg 3%
Pantothenic acid2mg 45%
Phosphorus507mg 72%
Retinol270μg
Riboflavin (B2)1mg 76%
Selenium25μg 45%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU972IU
Vitamin A280μg 31%
Vitamin B123μg 112%
Vitamin B60.2mg 15%
Vitamin C12mg 13%
Vitamin D IU306IU
Vitamin D20μg
Vitamin D38μg
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc2mg 20%
Sugars
Sugar32g
Sucrose0g
Glucose0g
Fructose0g
Lactose30g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats11g 56%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g