Pan Crust, California Veggie Pizza (Extra Large 16")

Peter Piper Pizza

Fat 21%Carbs 60%Protein 19%
Percent Calories

1 slice of pan crust, california veggie pizza (extra large 16") (Peter Piper Pizza) contains 260 Calories. The macronutrient breakdown is 60% carbs, 21% fat, and 19% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 slice of pan crust, california veggie pizza (extra large 16") (116g)

NutrientValue%DV
Calories260
Fats6g 8%
Saturated fats3g 15%
Trans fats
Cholesterol15mg 5%
Sodium530mg 23%
Carbs39g 14%
Net carbs37g
Fiber2g 7%
Sugar4g
Protein12g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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