Ovengold Turkey

Boar's Head

Fat 30%Carbs 36%Protein 33%
Percent Calories

1 sandwich of ovengold turkey (Boar's Head) contains 500 Calories. The macronutrient breakdown is 36% carbs, 30% fat, and 33% protein. This is a good source of protein (75% of your Daily Value), calcium (26% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 1 sandwich of ovengold turkey (269g)

NutrientValue%DV
Calories500
Fats17g 22%
Saturated fats7g 35%
Trans fats0g
Cholesterol60mg 20%
Sodium1480mg 64%
Carbs46g 17%
Net carbs46g
Fiber0g 0%
Sugar3g
Protein42g
Calcium260mg 26%
Iron4mg 56%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A600μg 67%
Vitamin B12
Vitamin B6
Vitamin C5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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