Original Flatbread Piada

Fazoli's Italian Food

Fat 54% Carbs 30% Protein 16%
Percent Calories

1 flatbread of original flatbread piada (Fazoli's Italian Food) contains 769 Calories. The macronutrient breakdown is 30% carbs, 54% fat, and 16% protein. This is a good source of protein (55% of your Daily Value) and calcium (35% of your Daily Value).

Nutrition Facts

For 1 flatbread of original flatbread piada (340g)

Nutrient Value %DV
Calories 769
Fats 45g 58%
Saturated fats 14g 70%
Trans fats 0g
Cholesterol 90mg 30%
Sodium 2430mg 106%
Carbs 57g 21%
Net carbs 54g
Fiber 3g 11%
Sugar 9g
Protein 31g
Calcium 350mg 35%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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