Organic Cacao Powder

Whole Foods Market

Fat 22% Carbs 49% Protein 29%
Percent Calories

2 tablespoons of organic cacao powder (Whole Foods Market) contains 40 Calories. The macronutrient breakdown is 49% carbs, 22% fat, and 29% protein. This has a relatively high calorie density, with 400 Calories per 100g.

Nutrition Facts

For 2 tablespoons of organic cacao powder (10g)

Nutrient Value %DV
Calories 40
Fats 1g 1%
Saturated fats 0.5g 3%
Trans fats
Cholesterol
Sodium
Carbs 5g 2%
Net carbs 2g
Fiber 3g 11%
Sugar
Protein 3g
Calcium
Iron 1mg 16%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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