Oatmilk, Vanilla

Silk

Fat 31%Carbs 64%
Percent Calories

1 cup of oatmilk, vanilla (Silk) contains 90 Calories. The macronutrient breakdown is 64% carbs, 31% fat, and 5% protein. This is a good source of calcium (46% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 1 cup of oatmilk, vanilla

NutrientValue%DV
Calories90
Fats3g 4%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium95mg 4%
Carbs14g 5%
Net carbs14g
Fiber0g 0%
Sugar6g
Protein1g
Calcium460mg 46%
Iron1mg 9%
Potassium180mg 4%
Vitamin D4μg 27%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats2g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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