Oatmeal

Cereals, Quaker, dry rolled oats

Oatmeal
Carbs 79%Protein 14%
Percent Calories

2 cup of oatmeal (Cereals, Quaker, dry rolled oats) contains 534 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 14% protein. This is a good source of protein (36% of your Daily Value), fiber (68% of your Daily Value), and magnesium (44% of your Daily Value).

Nutrition Facts

For 2 cup of oatmeal (160g)

NutrientValue%DV
Calories534
Fats4g 6%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs116g 42%
Net carbs97g
Fiber19g 68%
Sugar4g
Protein20g
Calcium58mg 6%
Iron5mg 58%
Potassium515mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline47mg 9%
Copper1mg 64%
Fluoride
Folate (B9)46μg 12%
Lycopene0μg
Magnesium184mg 44%
Manganese4mg 182%
Niacin6mg 40%
Pantothenic acid
Phosphorus554mg 79%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium50μg 91%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU13IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K6μg 5%
Zinc5mg 47%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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