Noodles, Japanese Style, Sriracha Yakisoba

Sapporo Ichiban

Fat 40% Carbs 51%
Percent Calories

1 package of noodles, japanese style, sriracha yakisoba (Sapporo Ichiban) contains 460 Calories. The macronutrient breakdown is 51% carbs, 40% fat, and 9% protein. This is a good source of protein (18% of your Daily Value), fiber (21% of your Daily Value), and iron (50% of your Daily Value).

Nutrition Facts

For 1 package of noodles, japanese style, sriracha yakisoba (102g)

Nutrient Value %DV
Calories 460
Fats 20g 26%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1000mg 43%
Carbs 58g 21%
Net carbs 52g
Fiber 6g 21%
Sugar 5g
Protein 10g
Calcium 49mg 5%
Iron 4mg 50%
Potassium 162mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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