New York Super Fudge Chunk Ice Cream

Ben & Jerrys

Fat 56%Carbs 37%
Percent Calories

⅔ cup of new york super fudge chunk ice cream (Ben & Jerrys) contains 410 Calories. The macronutrient breakdown is 37% carbs, 56% fat, and 7% protein. This is a good source of potassium (12% of your Daily Value), calcium (16% of your Daily Value), and iron (46% of your Daily Value).

Nutrition Facts

For ⅔ cup of new york super fudge chunk ice cream (143g)

NutrientValue%DV
Calories410
Fats26g 33%
Saturated fats15g 75%
Trans fats0.5g
Cholesterol50mg 17%
Sodium70mg 3%
Carbs39g 14%
Net carbs36g
Fiber3g 11%
Sugar35g
Protein7g
Calcium160mg 16%
Iron4mg 46%
Potassium570mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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