New York Style Cheesecake

Fresh Bakery Goodness

Fat 45% Carbs 49%
Percent Calories

¼ cheesecake of new york style cheesecake (Fresh Bakery Goodness) contains 340 Calories. The macronutrient breakdown is 49% carbs, 45% fat, and 6% protein. This has a relatively high calorie density, with 301 Calories per 100g.

Nutrition Facts

For ¼ cheesecake of new york style cheesecake (113g)

Nutrient Value %DV
Calories 340
Fats 17g 22%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 340mg 15%
Carbs 41g 15%
Net carbs 41g
Fiber 0g 0%
Sugar 26g
Protein 5g
Calcium 52mg 5%
Iron 1mg 13%
Potassium 94mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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