New Orleans Shrimp

99 Restaurants

Fat 57% Carbs 27% Protein 16%
Percent Calories

1 Serving of new orleans shrimp (99 Restaurants) contains 820 Calories. The macronutrient breakdown is 27% carbs, 57% fat, and 16% protein. This is a good source of protein (57% of your Daily Value), fiber (14% of your Daily Value), and iron (111% of your Daily Value).

Nutrition Facts

For 1 Serving of new orleans shrimp (100g)

Nutrient Value %DV
Calories 820
Fats 52g 67%
Saturated fats 24g 120%
Trans fats
Cholesterol 155mg 52%
Sodium 2180mg 95%
Carbs 56g 20%
Net carbs 52g
Fiber 4g 14%
Sugar
Protein 32g
Calcium 30mg 3%
Iron 9mg 111%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 18μg 2%
Vitamin B12
Vitamin B6
Vitamin C 240mg 267%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 24g 120%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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