Mustard Vinaigrette Catering Serve 10

Outback Steakhouse

Fat 92%
Percent Calories

1 Container of mustard vinaigrette catering serve 10 (Outback Steakhouse) contains 1870 Calories. The macronutrient breakdown is 8% carbs, 92% fat, and 0.4% protein.

Nutrition Facts

For 1 Container of mustard vinaigrette catering serve 10

NutrientValue%DV
Calories1870
Fats189g 242%
Saturated fats27g 135%
Trans fats3g
Cholesterol0mg 0%
Sodium950mg 41%
Carbs36g 13%
Net carbs35g
Fiber1g 4%
Sugar31g
Protein2g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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