Murray, Sugar Free, Fudge Dipped Grahams

Fat 47% Carbs 48%
Percent Calories

4 cookies of murray, sugar free, fudge dipped grahams contains 145 Calories. The macronutrient breakdown is 48% carbs, 47% fat, and 4% protein. This has a relatively high calorie density, with 483 Calories per 100g.

Nutrition Facts

For 4 cookies of murray, sugar free, fudge dipped grahams (30g)

Nutrient Value %DV
Calories 145
Fats 8g 11%
Saturated fats 6g 29%
Trans fats 0.1g
Cholesterol
Sodium 83mg 4%
Carbs 19g 7%
Net carbs 18g
Fiber 1g 4%
Sugar 0.1g
Protein 2g
Calcium
Iron 1mg 12%
Potassium 69mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 7mg 2%
Manganese
Niacin 1mg 4%
Pantothenic acid
Phosphorus 35mg 5%
Retinol
Riboflavin (B2) 0mg 4%
Selenium
Theobromine
Thiamine 0.1mg 6%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6 0mg 1%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.2mg 2%
Sugars
Sugar 0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 29%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes