Morning Bun

Tatte Bakery and Cafe

Fat 59% Carbs 39%
Percent Calories

1 serving of morning bun (Tatte Bakery and Cafe) contains 560 Calories. The macronutrient breakdown is 39% carbs, 59% fat, and 3% protein.

Nutrition Facts

For 1 serving of morning bun

Nutrient Value %DV
Calories 560
Fats 37g 47%
Saturated fats 22g 110%
Trans fats 0.5g
Cholesterol 90mg 30%
Sodium 330mg 14%
Carbs 55g 20%
Net carbs 53g
Fiber 2g 7%
Sugar 27g
Protein 4g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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