Milkfish

Fish, raw

Fat 42%Protein 58%
Percent Calories

3 oz of milkfish (Fish, raw) contains 126 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (31% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (120% of your Daily Value).

Nutrition Facts

For 3 oz of milkfish (85g)

NutrientValue%DV
Calories126
Fats6g 7%
Saturated fats1g 7%
Trans fats
Cholesterol44mg 15%
Sodium61mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein17g
Calcium43mg 4%
Iron0.3mg 3%
Potassium248mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)14μg 3%
Lycopene
Magnesium26mg 6%
Manganese0mg 1%
Niacin5mg 34%
Pantothenic acid1mg 13%
Phosphorus138mg 20%
Retinol26μg
Riboflavin (B2)0mg 4%
Selenium11μg 19%
Theobromine
Thiamine0mg 1%
Vitamin A IU85IU
Vitamin A26μg 3%
Vitamin B123μg 120%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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